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The Counting Chef has a Busy August
It has been fun meeting so many of you at the St. Paul Farmers' Market, The Champlin Farmers' Market, and the Bloomington Farmers' Market. Thanks to all of our wonderful farmers for sharing their produce on the Good Health Scavenger Hunt!
On the FriendChip Farm, the organic peas and barley crop has been harvested and is stored in a steel grain bin. It will be sold to another organic farmer to be used as feed for the animals.
Check back for more fun on the FriendChip Farm!